- Custom service frequencies based on your facilities demand
- Routine, interim and restorative service options
- Only Eco-friendly chemicals, equipment and procedures used
- Create an immediate impact on customers perception
- Routine quality control inspections based on your service frequency
- CMI Advanced Certified Technicians
- Continuous training on the industries latest innovations
- 24/7 around the clock availability
Reduce Costs - Reduce Waste
Creating an effective floor care program doesn’t stop with a shiny floor. We aim to reduce strip and refinish frequencies by up to 3 years reducing your maintenance costs and eliminating unnecessary chemical waste.
How is this possible? First by using better products that extend the life of your floor finish that are both non-yellowing and non-powdering. And second by substituting less expensive re-coating at quarterly, semi-annual or annual frequencies depending on your facilities demand.


Microban Technology
We utilize Buckeye chemicals for every stage of the floor care routine including Clarion 25 floor finish with Microban technology. Microban protection inhibits the growth of microbes, and makes floors easier to clean.
Buckeye’s floor finishes are formulated to produce the highest gloss, last longer, and resist dirt being embedded. Clarion 25 has a high gloss, is self-leveling, and dries quickly. It will not powder or yellow, and holds up under extreme conditions. Clarion 25 may be used on vinyl, rubber, asphalt, vinyl composition tile, terrazzo, slate, marble, concrete and quarry tile.

Daily Cleaning

Burnishing

Scrub & Re-Coat

Strip & Refinish
Innovation
- Labor Costs
- Chemical Waste
- Workplace Injuries

- Defeciencies
- Energy Use
- Downtime
Satisfied customers are 2.2 times more likely to recommend a particular grocery store to others.
In a 2016 Grocery Store study store cleanliness was one of the top things customers noticed while shopping. Shiny floors, clean restrooms, etc. directly impact how customers think the store cares for and handles their produce, meat, seafood, and other products.
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